Front of House

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Benefits 

Sundays off • Flexible work schedule • Discounted food • Competitive pay • Opportunity for growth and advancement • Scholarship opportunities | $1000, $2500, $25,000  

Required skills 

Displays enthusiasm, courtesy, and hospitality by incorporating operational excellence, 2nd mile service, and emotional connections with our guests and employees 

Ability to handle multiple tasks at once while working at a quick, yet efficient, and thorough pace 

Ability to communicate effectively with both guests and team members 

Honors and encourages others to follow the visions and values of the restaurant 

Must be able to meet the physical demands of the position, which includes, but is not limited to, standing for 8 hours and lifting up to 40 pounds  

Responsibilities 

Demonstrates knowledge of the brand and menu items 

Models and supports clear communication between the front counter and kitchen staffs 

Follows Chick-fil-A’s operational policies and procedures 

Greets guests with eye contact and a smile 

Efficiently and accurately takes guests’ orders 

Maintains a high level of hospitality with both guests and coworkers 

Takes payment and accurately counts money 

Serves guests drinks, condiments, and food 

Accurately prepares food and drinks according to Chick-fil-A standards 

Navigates POS system quickly and accurately 

Takes initiative during non-peak hours to complete side duties 

Troubleshoots minor guest issues Maintains a clean and pleasant environment  

Position type 

Part-time pay range (Less than 32 hours per week): $10-$13 per hour 

Full-time pay range (32 hours or more per week): $15-16 per hour 

Pay rates are based on employee availability.