Catering Director

SCROLL TO SEE COMPLETE JOB DESCRIPTION

Being the Catering Director requires you to be an outgoing, self-motivated, and extremely coach-able individual. You must have the ability to easily learn the guest’s catering needs as well as the ability to easily establish rapport with a diverse range of people. The Catering Director is in constant contact with the leadership team and is responsible for overseeing all catering orders and deliveries.  This position also requires you to serve in Operations as a Team Member.  

Benefits 

Sundays off • Flexible work schedule • Free food • Competitive pay • Opportunity for growth and advancement • Scholarship opportunities | $1000, $2500, $25,000 • 401K match program • Insurance contribution • Paid time off 

Qualifications 

Experience as a leader 

Proven ability to lead in team-based, fast-paced environments 

Basic computer competency 

Must have a valid driver’s license (May be required to provide motor vehicle history from the DMV) 

Must have valid auto insurance  

Required skills 

Honors and encourages others to follow the visions and values of the restaurant 

Self-motivated leader committed to personal growth 

Team-oriented, adaptable, dependable, and strong work ethic 

Displays enthusiasm, courtesy, and hospitality by incorporating operational excellence, 2nd mile service, and emotional connections with guests and employees 

Highly perceptive and flexible during guest interactions with the ability to accurately read each situation 

Excellent verbal and written communication and interpersonal skills  

Willingness to step outside of job role to assist in other roles 

Ability to handle multiple tasks at once while working at a quick, yet efficient, and thorough pace 

Must be able to meet the physical demands of the position, which includes, but is not limited to, standing for 8 hours and lifting up to 40 pounds  

Responsibilities 

Representative of Chick-fil-A and responsible for building relationships throughout the community with clients in regards to our catering opportunities 

Follows Chick-fil-A’s operational policies and procedures 

Demonstrates knowledge of the brand and menu items 

Oversees fulfillment, delivery, and execution of catering orders 

Solves catering issues related to accuracy, speed of service, and employee or guest issues 

Models and supports clear communication regarding catering orders between the front counter and kitchen staffs 

Follows up with customers to inquire about their experience 

Seeks future business opportunities within the community and surrounding areas 

Maintains a positive working relationship and treats all employees with respect while providing them with direction and feedback 

Takes initiative during non-peak hours to complete side duties 

Maintains a clean and pleasant environment 

Flexible availability to deliver orders to residential and professional locations as needed  

Position type 

Full time: $18 per hour + 10% Bonus of every sale you personally generate